Hi, we're Paul & Taylor.

Food4Paulrus started in 2012 as a joke on Twitter and eventually became a way to share the places we eat, the food we cook, and the restaurants around Pittsburgh we think are worth knowing about. What started as a hobby has grown into a food community across Pittsburgh and beyond.

By day, Paul is a full-time wealth advisor. Outside of work, he's usually cooking, trying a new restaurant, or behind the camera creating Food4Paulrus. Taylor co-owns Trend Pittsburgh Salon and joins Paul for plenty of meals along the way. And then there's Murphy, our dog, who doesn't contribute much to the operation but remains very interested in anything happening in the kitchen.

This site is our running guide to Pittsburgh food — from old-school neighborhood institutions and hidden gems to new openings and special-occasion restaurants. Every place featured here is somewhere we've actually eaten and enjoyed.

At the end of the day, Food4Paulrus is about sharing good food and the places we genuinely think are worth checking out.